Best Food in Singapore, by Region
Updated 25 Jul 2026
Singapore everywhere also got food la, see where you stay
๐งญ Pick Your Region
๐ข Central
15 fresh picks this fortnight
Featuring Chye Kee Teochew Fishball Noodle ๐, Xin Kee Hainanese Chicken Rice ๐ & more
Explore Central โ
โ๏ธ East
11 fresh picks this fortnight
Featuring Shun Shun Lai Laksa ๐, ่ฎฐๅพๆฅไบๅ้ข ๐ & more
Explore East โ
๐ถ North-East
12 fresh picks this fortnight
Featuring Casuarina Curry (Thomson) ๐ซ, Long House Soon Kee (Boneless) Braised Duck Rice ๐ฑ & more
Explore North-East โ
โ ๏ธ North
3 fresh picks this fortnight
Featuring Nyonya Chendol ๐ง, Oil Town Sarawak Kolomee ๐ & more
Explore North โ
๐ณ West
17 fresh picks this fortnight
Featuring Jiu Jiang Shao La (ไนๆฑ็่) ๐, Yaki Yaki Bo ๐ฅ & more
Explore West โ
๐ Islandwide
8 fresh picks this fortnight
Featuring Kian Seng Lor Mee Prawn Mee Laksa ๐, Ma Cuisine ๐ฆ & more
Explore Islandwide โ
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๐ Islandwide Favourites This Fortnight
Kian Seng Lor Mee Prawn Mee Laksa ๐
Lor mee, prawn noodles, and laksa with traditional ingredients; popular with locals.
Ma Cuisine ๐ฆ
French classics, extensive wine list; lobster, croque madame truffle, scrambled eggs, triple-cooked fries.
Redhill Pork Porridge ็บขๅฑฑ็ช่็ฒฅ ๐ฅฃ
Hainanese pork porridge with tender pork, meatballs, liver; Michelin-recommended.
Boon Tong Kee Kway Chap ๐ฒ
Braised duck, kway chap, pig offals, tau pok, braised eggs; Michelin recommended.
Woh Hup Cantonese Zi Char ๐ฅ
Steamed minced pork with salted fish, bitter gourd pork ribs, fried chicken, frog legs, fish head noodle soup.
Heng Kee Curry Chicken Bee Hoon Mee ๐
Rich, thick curry chicken noodles with tender chicken, tau pok, fish cake, and potatoes.